b"CORPORATE FARMINGIn the early 2000s, Johnsons branchedout into corporate farming. Starting outwith around 3000 acres, today there are almost 19,000. We lease land near Kaniva and around Horsham, says Denis. Thats a project we started when I was still involved, because the seasons got a bit dry and the price of hay went through the roof. We decided we needed to ensure our supply was secure.Johnsons set up a program through which itAbove (L-R) Johnson's CFOTom Leslie, corporate farmingcould secure at least 25 per cent of the raw manager Greig Kennedy and exportmaterials needed for processing through its manager Darren White. own factory. Thats been very successful, says Denis.We worked with a contractor and also a farmer, Greig Kennedy, whos been with us for twenty-five years or so. It ensures we can Its that true continue giving our customers continuityand guaranteed quality.connection to the Johnson so special.community that makes s94 JOHNSONS100 YEARS IN THE MAKING"